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Holistic Nutrition for Musculoskeletal Conditions
|Tue||Sep 22, 2020||8:30am – 11am|
Musculoskeletal conditions may be linked to nutritional deficiencies. Help yourself and your client. Treat the root of the problem.
Have you ever wondered why some of your clients do not respond as quickly as others to manual therapies? Inflammation, pain, trigger points, fascial restrictions, arthritis, chronic fatigue and pain syndromes, muscle cramps, and poor healing of soft tissue injuries can be attributed to nutritional deficiencies. A Standard American Diet (SAD diet), decreasing the nutritional value in our food, drug-nutrient depletions, and stress and lifestyle all affect the body’s ability to absorb and use the nutrients available to us.
In this course you will learn:
1. Nutritional factors that impair healing.
2. Drug-nutrient depletions with common anti-inflammatories and pain relievers.
3. Specific dietary and supplement protocols to support musculoskeletal pathologies including inflammation, pain, arthritis, myofascial pain syndromes, soft tissue injuries, and muscle cramps.
4. How to prolong optimal health through Holistic Nutrition.
Upon Online Class Completion:
You will receive an email, including an electronic version of your proof of attendance. Upon registration, make sure you enter your information correctly to ensure this happens. We collect your email address, first name and last name (please provide the name you wish to have on your proof of attendance).
All Health care practitioners and general public welcome!
This course contains information that is proprietary. None of the material contained within this course may be used without the explicit consent of Seminars for Health. Including paraphrasing or altered versions. All Seminars for Health content is protected by Canadian copyright laws. Seminars for Health reserves the right to pursue legal action towards any illegal distributions or presentations of any of the items listed above.